Job Description
We are a chinese fast growth restaurant group in Liverpool street, and need to hire skilled Chinese Dim Sum Chef
Duties and Requirements
Main duties are to take sole responsibilities for Chinese cuisine section
Prepare all of Chinese ingredient from raw material to semi ready ingredient, and to cook those raw or semi-ready ingredient to cold and hot ready to serve Chinese dishes
Monitor and control the quality of own section food production
Comply with food hygiene and health & safety regulations
Contribute to own section staff development by means of supervising, motivating and training
Responsible for own section stock taking, ordering and costing
Innovate new dishes on a regular basis
Maintain kitchen equipment and take care of waste
Work with senior chef to organise banquets, parties and other events.
Suitable candidates need to have minimum 3 years relevant cuisine working experience and working level English language communication skill is essential as well.
The candidate should have specialised skills (preferable specialised skills at least in one cuisine) including Chinese Cuisines and Dim Sum.
职位类型:全职
按所定食谱精心加工、制作面点食品
注意个人卫生，操作前要洗手，工作服勤洗；
认真钻研业务，不断提高面点制作的技术水平
综合利用食品原料，定量、定质、减少损耗，降低成本。
严格执行食品卫生法规，做到面点产品质量好，出品快。
严格按《标准菜谱》执行，做到面点产品质量好，出品快。
节省能源，水、电、气等要及时关闭
最好有三年中餐厅点心类工作经验。
薪资面谈，根据经验来定。
Flexible Language Requirement:
- Mandarin Speaker
- Or English Speaker
Benefits:
- Company pension
- Free Staff meal
- Employee discount
- Great career development opportunities and a supportive, hardworking team
- Opportunity to develop in a growing Restaurant group
Schedule:
- 6-10 hour shift
- Weekend availability
Requirement:
Immediate start!
All applicants must be eligible to live and work in the UK.
Hiring 1 candidates for this role
Urgently needed
Please send your cv and expectation salary to the 有意者请发简历和期待工资至Email: [email protected]